It was my grandfather Martial who established the vineyards in 1947 with a mere 25 ares at Saint Nicolas de Bourgueil. My father Jean-Claude took over from him in the 1970s. He expanded the estate then excavated a cellar and built a winery. I took over the reins in...
Patrick and Agnès Olivier, second-generation winegrowers, work together to produce premium-quality wines representative of the appellation. In 2006 we decided to obtain Terra Vitis certification to guarantee the sustainability of the estate. Since obtaining this...
Domaine Bruneau-Dupuy has been in the same family for many years. Today it is me, Sylvain, and my wife Angélique who manage the vineyards. All our wines are Saint Nicolas de Bourgueil made from 100% Cabernet Franc. Two-thirds of our terroir lies on sand and gravel and...
Six generations have tended the terroir to make the most natural wines possible here at DOMAINE JOËL TALUAU – THIERRY FOLTZENLOGEL, a simple estate with a human touch.In 1970 Clarisse and Joël Taluau started out with 2.2 hectares of vines and 5 hectares of...
The Amirault family has been working the land at Le Clos des Quarterons for more than 180 years… 180 years of stories, soul-searching, doubts but also joy. For nearly 200 years, six generations have tramped the vineyards, cultivating the vines using the same...
