Patrick and Agnès Olivier, second-generation winegrowers, work together to produce premium-quality wines representative of the appellation.
In 2006 we decided to obtain Terra Vitis certification to guarantee the sustainability of the estate. Since obtaining this certification, we have reduced our use of chemical additives considerably and have worked to produce wines of a quality we know our customers expect. In 2013 we bought Domaine Mellier de l’Epaisse in Saint Nicolas de Bourgueil, which marked a turning point in our operation and allowed us to meet the ever-growing demand for our wines and our expertise. Today we have been joined by our two children, Florian and Marina, but our attention to detail and enthusiasm has never waned. Our vision is very simple: “to exploit the full potential of our terroirs, delight our customers, and ensure our vineyards pass into good hands”.
Our children share the same vision for the future of Domaine Olivier and want to expand it even further from its current 63 hectares.
We love to meet our customers and show you around the estate. Our cellar is open all year round for visits and tastings.